Here you will find favorite dishes from four seasons: The chefs of the LandWirt farm restaurant at the Kremmen asparagus farm offer freshly harvested and healthy variety from the beginning of April until Christmas: The start of the season is of course reserved for the delicious Kremmen asparagus. At the beginning of July the hand-picked blueberries from own cultivation characterize the offer until September, when the colorful pumpkins make their way onto the farm. In November the cozy and contemplative season begins, when the crispy Kremmen free-range geese and ducks are served fresh from the oven.
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During the asparagus season, you can additionally enjoy the delicious vegetables fresh every day in the asparagus restaurant StangenWirt.
All dishes of the farm restaurant LandWirt are also available to take away.
All dishes of the farm restaurant LandWirt are also available to take away.
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