At Schweizer Kaminstübli, guests can enjoy culinary specialities from the Alpine regions.
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The head chef Axel Reiher has many years of experience in top restaurants, 14 Gault Millau points and good reviews in lots of restaurant guides and is now a chef patron.
The current menu is on the website and a meat-free menu is also available for vegetarian guests.
Please make a reservation in advance!
The premises and gastronomic service are also available for family celebrations or other occasions for up to 30 persons.
The current menu is on the website and a meat-free menu is also available for vegetarian guests.
Please make a reservation in advance!
The premises and gastronomic service are also available for family celebrations or other occasions for up to 30 persons.
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